Since then, the G-20 has progressively prioritised its stance on food insecurity through growing commitments to strengthening food production systems and reducing commodity price volatility. After South Africa became the first African country to join the G-20, hopes arose for stronger representation of African interests in that forum. Although the G-20 food security discourse increasingly has focused on the developing world and is generally aligned with food security concerns on the African continent, further measures can be taken to strengthen the impact of G-20 food security policies in Africa, where most of the world’s food insecure people live.